Our combination vending machines of the FS series as well as our vending machines for confectionery and snacks of the SÜ series and the matching SidePacks SP bolt-on units (slaves) fulfil nearly any wish with regard to size, capacity and variability and, of course, design.
The modern glass-fronted vending machines are excellent to be integrated in our line concepts - e. g. in our "EC-model" or in the "Sielegance" line. The bolt-on units of the SP series help you to gain further shares of the market, no matter whether they are used to sell fresh food - equipped with a cooling unit <+4°C - or additional snacks and/or drinks.
Our machines can be individually arranged, therefore: Simply let us know your requirements - we will be pleased to help you with the combination of our vending machines.

The SNACK 48 EC is a snack and confectionery vendor, which is priced to make it attractive to small and medium-sized sites. However, this does not mean that the machine is lacking technically, for the housing, push-in chiller unit and flash-VMC in the Snack 48 EC are identical to those currently fitted to Sielaff's premium range of vendors.
Reliable Sielaff technology and manufacturing at a favourable price.
... further information
The picture shows SN 48 EC

Our "biggest", the FS 2020 and the small miracle of space FS 1500 offer a maximum choice for the between-meals snack.
Our FS 2020 is the ideal machine for sites with little space but the requirement of a big variety of snacks and drinks. From snacks to cold drinks - it offers the complete product range, in short: "it is in line with the market conditions of your sites."
The FS 1500 offers an ideal choice of confectionery/snacks and drinks in the minimum space. Narrow chutes for bottles or cans and different containers ensure the best possible use. Its motto: "Maximum choice in the minimum space."
Further selections of drinks, snacks or fresh products < +4°C can be offered by connecting a bolt-on (Side-Pack) to your FS.
... further information
The picture shows FS 2020 EC-Design

The SÜ series comprises fully automatic vending machines with spiral and multiflex pusher units for dispensing confectionery, snacks and non-food items. With its shelves for ten selections the SÜ 2020 is a capacity all-rounder for highly frequented locations. For sites with only little space the SÜ 1500 offers a maximum choice in shelves for six selections. Both machines are equipped with six shelves as a standard. The laminated safety glass front promotes impulse purchases. The electronically programmed chiller unit ensures that the correct product temperature is maintained. The low level coin slot and selection panel are easily accessible for wheelchair users and children.
Further selections of drinks, snacks or fresh products can be offered by connecting a bolt-on (Side-Pack) to your FS.
Novelty - SÜ 2020 SoftDrop: The innovative lift system "SoftDrop" makes it possible to safely dispense also sensitive products, such as yogurt, fruit and glass containers.
... further information
The picture shows SÜ 2020 EC-Design

Healthy and freshly prepared products are becoming more and more popular. Thus the LM series best completes the choice of catering products on offer in vending machines.
A high-performance chiller unit ensures that the food products are stored at an optimum temperature of < +4°C. There are two independently chilled sections, i. e. that there is a temperature of <+4°C on the lower 2 or 3 shelves and between +12°C and +18°C on the upper shelves. Vending in the fresh food section is prevented if the temperature rises above the approved level.
Furthermore:
SÜ 2020 with SoftDrop lift system to vend sensitive products, e. g. yogurt, sandwiches etc.
The picture shows SÜ 1500 LM

Sielaff's SP range of bolt-ons has been developed to increase the number of products offered to a site. It is a slave of a master vending machine from the FS or SÜ range.
Depending on the site's requirements the SP can be configured with:
Cold beverage columns: SP-FK
Spirals for snacks/confectionery: SP-SÜ
Chiller unit for fresh food items at <+4°C benötigen: SP-LM
... further information
The picture shows SP 1300 SÜ






